Archive for the ‘nutrition’ Category
A group of nutrition researchers at the University of California, Davis has retracted their paper in the International Journal of Molecular Sciences for what they describe as a botched experiment involving mixed-up cultures.
The article, titled “Dextran Sulfate Sodium Inhibits Alanine Synthesis in Caco-2 Cells,” appeared in 2011 and was retracted in February 2012, although it just came to our attention.
According to the abstract:
The journal Food Chemistry has retracted a 2010 article by Iranian researchers who claimed to have used spectroscopy to examine the inner workings of breaded-fried chicken nuggets. Trouble was, someone else had already done the work.
ORI sanctions former University of Kentucky nutrition researcher for faking dozens of images in 10 papers
The U.S. Office of Research Integrity has come down hard on a Eric J. Smart, an NIH-funded former University of Kentucky nutrition researcher who faked data in ten published papers and seven grant applications over the past decade.
Left and right apparently agree that “GMO” studies should be retracted (but they’re talking about different papers)
We couldn’t help noticing that the past few weeks have seen calls to retract two papers on food, from different sides of the political spectrum. One paper actually looked at the effects of genetically modified organisms (GMOs), while the GMO link in the other paper seems mostly to be in activists’ minds. Consider:
On the right, we have Henry I. Miller writing on Forbes.com about a study of rats fed genetically modified maize: “The honorable course of action for the journal would be to retract the paper immediately“: Read the rest of this entry »
The Journal of Clinical Biochemistry and Nutrition — the official publication of the Society for Free Radical Research Japan — has retracted a 2012 paper by a group of Turkish authors for some form of misconduct better left unstated. At least, that’s what the notice seems to suggest.
The paper, “Effects of coenzyme Q10 and α-lipoic acid supplementation in fructose fed rats,” was written by Özdoğan Serhat, Kaman Dilara, Bengü Şimşek Çobanoğlu, of Firat University and published in February of this year. According to the notice: Read the rest of this entry »